2 ounces hakusame noodles 6 tablespoons unseasoned rice vinegar 1 tablespoon sugar 1 teaspoon soy sauce 1 teaspoon salt
Whisk and soak noodles for one to two hours. Be careful that the noodles don't soak up all the liquid.
2 ounces hakusame noodles 6 tablespoons unseasoned rice vinegar 1 tablespoon sugar 1 teaspoon soy sauce 1 teaspoon salt
Whisk and soak noodles for one to two hours. Be careful that the noodles don't soak up all the liquid.